Our goal is to provide you the best possible service, quality food and beverage products and a warm welcoming atmosphere.
The Cape Kitchen is now open for Breakfast & Lunch from Friday to Sunday. Taking in the amazing views of Bass Strait while enjoying your meal.
The Foreshore Bar & Restaurant is situated in the quiet little village of Rhyll on Phillip Island. Boasting 180 degree water views the setting, architecture and décor are unique and hard to beat.
An artfully converted shearing shed located on 40 acres providing accommodation for Phillip Island Grand Prix Track events, club meets, etc. Function room for weddings, parties, meetings
Tucked away from the main street in Cowes, you will find one of the Island’s best-known restaurants. This institution has been serving locals and tourists alike for the past 23 years.
You can customise your selected sub with your choice of bread, sauces and salads.
The Westernport Hotel is where city smartes meets country hospitality- the best of both worlds. Situated 90 minutes from Melbourne and only minutes from all that San Remo, Phillip Island and the surrounding area has to offer.
Dine indoors or outdoors, from gourmet breakfasts overlooking the bay right through to special dinner events at Watermark@Silverwater
Authentic Japanese Food, try a selection from the Tapas menu.
Harry has a strong philosophy when it comes to his menu. The venue features panoramic Bay Views, Seating up to 100, Local Produce.
Hotel is home to Phillip Island's premier bar, with beer and cider on tap, wines by the glass and innovative cocktails complemented by traditional pub meals, tapas and gourmet pizzas.
Traditional italian food, dine in and takeaway. Fully licensed and BYO open 7 days.
Mario's at San Remo offers delicious continental cuisine with excellent service from friendly staff.
The Ocean View Hotel Kilcunda sits above the beautiful coastline of Bass Coast boating some of the best views in Victoria.
Our atmosphere and menu are unique on Phillip Island so come and try something different...
Our MENU is created by our chef using locally sourced produce to be enjoyed with our Hand Crafted Ales, unlike your traditional beers.
Sherwoods Restaurant focuses on elegant casual dining and beutiful food with head chef Eddie Sherwood.
Beautiful Thai food
Brilliantly blending Old Medierranean Cooking Tradiional with the Finest Australian produce , The Goat In the Boat is our lifetimes passion brought to pinnacle.
Chinese and cantonese food. Fully licensed and byo wine only. Take away also available.
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